Chef de Partie at Hotel Deimann
Bonn, Berlin, Germany -
Full Time


Start Date

Immediate

Expiry Date

13 Jan, 27

Salary

80000.0

Posted On

15 Oct, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

Full job description

The kitchen grows quieter. Every movement is precise. The final components are tasted, plated, and checked one last time. Behind the pass of the open kitchen, the evening is about to begin – and every plate bears the team's signature. At Hofstube Deimann, the only Michelin-starred restaurant in the Sauerland region, head chef Felix Weber and his small, well-coordinated team create a modern, French-inspired, and minimalist style, focusing on a few select ingredients. Guests sit close to the kitchen, witnessing every step – and this proximity demands precision without compromising composure. As Chef de Partie, you will take responsibility for your position within a team that operates at the highest level but never oversteps its own boundaries.

Tasks

  • They ensure that everything is prepared at their station before the first plate leaves the pass.
  • They prepare and present dishes at a fine-dining level, where every detail counts.
  • They consistently maintain the quality standards of our gourmet restaurant, even when the evening gets hectic.
  • They handle high-quality, seasonal products with care and know what makes each ingredient special.
  • They work closely with head chef Felix Weber, the sous chef and the rest of the team.
  • They contribute their own ideas and professional experience when dishes are further developed.
  • They assist in the development and implementation of the menu and are constantly learning in the process.
  • They keep a cool head even in the open kitchen, right in front of the guests.

qualification

  • You have successfully completed your training as a cook.
  • They bring professional experience as a chef de partie or in a comparable position.
  • They place high demands on quality and craftsmanship – on themselves as well as on their dishes.
  • They are interested in fine dining and the precision that goes with it.
  • They work precisely, in a structured manner, and maintain an overview even under pressure.
  • They bring creativity and are willing to learn from an experienced team.
  • They take responsibility for their position and stand by what they do.
  • They are team-oriented and enjoy high-quality, sophisticated cuisine.

Benefits

More time for your life: Flexible working time models, working time accounts and digital shift planning create more predictability for leisure time, family and personal plans.

Fairly paid according to DEHOGA: You will receive fair remuneration according to the DEHOGA collective agreement – ​​supplemented by tax-free bonuses.

Food included: Free meals during work hours

Settle in well in the Sauerland region: During your trial period, you can live with us for less than €500 per month if needed – including Wi-Fi, electricity, gas and water.

Your permanent home: If you are looking for your own apartment for the long term, we will gladly support you in your search.

Fitness & Relaxation: Use our gym daily and our spa area on Mondays and Fridays from 6 pm to 10 pm – for exercise, relaxation and time for yourself.

Health in focus: With voiio you gain access to offers and support related to health, well-being and personal life areas.

Development that suits you: Internal and external training courses as well as personal development opportunities help you to further develop your strengths.

Enjoy Deimann privately too: Benefit personally from up to 30% discount on food and drinks in all our outlets.

Travel more affordably: Through Personights and hotel partnerships such as 101 Best Hotels, Fair Job Hotels and PEP-Express, you can take advantage of attractive hotel rates for your own trips.

Vacation for your loved ones: Family and friends can stay with us at fixed, discounted employee rates.

Even more advantages: Additional discounts await you through corporate benefits and international collaborations.

Cycle to work: After one year of employment, you can take advantage of our bike leasing program.

Fair Job Hotels: As a member of Fair Job Hotels, we stand for fair working conditions and a responsible employer culture in the hotel industry.

Working responsibly: Sustainability is part of everyday life at Deimann – with resource-saving processes, regional supply chains and responsible working conditions.

  • Intrigued? Then we look forward to receiving your application – directly online, uncomplicated and preferably without a lengthy cover letter.
Responsibilities
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