Start Date
Immediate
Expiry Date
16 Nov, 25
Salary
14.0
Posted On
17 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Chef de partie role will be organising and preparing starters section and helping out on service the other chefs
Your are required to have the starter section ready for service , also the dessert section will be required to be organised and prepared .
Job Types: Full-time, Part-time, Permanent, Apprenticeship
Pay: €14.00-€15.00 per hour
Expected hours: 25 – 35 per week
Benefits:
Ability to commute/relocate:
Work Location: In person
Expected start date: 28/08/202
Please refer the Job description for details