JOB OVERVIEW

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal Isabel’s Bar & Restaurant are on the lookout for a talented Chef to join our ever-growing business and kitchen team.
At Isabel’s, people are at the forefront of everything we do. To achieve great things, we need great individuals with even greater qualities.
Our menus rotate quarterly, with monthly specials and our notorious Sunday Roast Dinners make Isabel’s food offering second to none in the area. We emphasize seasonality and sustainability, allowing chefs at all levels to influence creating new dishes.

EXPERIENCE

• Previous kitchen experience is essential, preferably in a restaurant setting.
• Culinary experience or formal training is an advantage but not mandatory.
• Knowledge of food safety practices and regulations is required.
• Experience in food preparation and cooking techniques is necessary.
• A strong work ethic, attention to detail, and ability to work under pressure are crucial for success in this role. Join our team and contribute your culinary skills in an exciting environment where creativity meets quality!
  Job Types: Full-time, Permanent
  Pay: £24,420.00-£35,000.00 per year

Benefits:

• Employee discount

Application question(s):

• Tell us your preferred section to work and why?
• What is your usual Cover Count that you’re used to completing in your most recent role?
• What are you looking to achieve in your next role?

Work Location: In person
Reference ID: ISABURCHEF2

• Prepare and cook menu items according to established recipes and standards.
• Ensure all food is prepared in a timely manner while maintaining high quality and presentation standards.
• Assist with meal preparation, including chopping, slicing, and marinating ingredients.
• Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
• Monitor food inventory levels and assist with ordering supplies as needed.
• Collaborate with other kitchen staff to ensure smooth operation during service times.
• Follow all health and safety guidelines to maintain a safe working environment.