Start Date
Immediate
Expiry Date
08 Dec, 25
Salary
31000.0
Posted On
09 Sep, 25
Experience
5 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
It, Lunch, Pleasure
Industry
Hospitality
WHO ARE WE?
We are a family run business that is obsessed with creating the tastiest food in town and we work with amazing local producers that share our vision and ethos to achieve this. Set up in 2015 by the four Crouch bros, CSONS was founded upon a massive passion for incredible, globally inspired food and a huge respect for the quality and abundance of tip top local ingredients right on our doorstep. Couple this with the drive and work ethic to consistently deliver this vision through providing exceptional service and you’ll and it’s no wonder we now have 3 of the most popular and respected restaurants in Shropshire. Our ethos is infectious amongst our workforce so if this appeals then we could be the right place for you!
We’re looking for the right person, so will consider taking on a CDP or Junior Sous level chef and you’ll be renumerated accordingly depending on your experience and skill level.
If you’re reading this then you should already have some professional kitchen experience and understand what’s expected in this mid level role. You should also be hungry for success, growth and developing yourself into the best chef you can be. Our busy, top rated restaurants showcase a huge diversity of styles and techniques and the team is pretty awesome too. Here’s a few reasons why we think you should join us and also why a move to CSONS will put a smile on your face;
We’ve put together a pretty decent list of perks;
Tips fully shared across the whole team based on hours worked – can be up to £1.50 extra per hour! As a full timer you can expect around £3k on top of your normal salary.
Benefits:
Application question(s):
Work Location: In perso