Chef de Partie at Ka Pao Edinburgh
Edinburgh EH1, Scotland, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

10 Dec, 25

Salary

36000.0

Posted On

10 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Ka Pao Edinburgh are recruiting now for a talented Chef de Partie to join our team.
We are a small, ambitious and forward-thinking restaurant company, made up of passionate, focused and creative professionals who love our industry: the food, the drink and the service. We seek individuals to join our team who share our obsession with great food and drinks, and delivering memorable customer experiences time and time again.
We offer:
- £36,000 per annum inclusive of guaranteed tronc.
- Additional tips on top.
- 3 days off per week and a shift pattern that strikes a work life balance.
- Free meals on shift and employee discounts when dining in our restaurants.
- The opportunity to grow and work within a small restaurant group that has exciting future plans and encourages employee development and promotion from within the company.
The ideal candidates should:
- Have solid experience working as a Chef de Partie in a quality-focused restaurant.
- Share our passion for top-quality food and cooking.
- Be a team player.
- Have drive, ambition, creativity and flair.
- Be big on attention to detail.
- Enjoy working in an open kitchen and interacting with our guests.
These are fantastic opportunities for talented chefs who are looking to make a key career move, to work with a dynamic, food focused company.
To apply, please respond to this advert attaching your C.V. and a covering letter explaining what qualities you feel that you would bring to this exciting role.
Job Types: Full-time, Permanent
Pay: From £36,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Work Location: In perso

How To Apply:

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Responsibilities

Please refer the Job description for details

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