We are delighted to present an exciting opportunity for a chef-de-partie to join our incredible team in Pebbles Restaurant at Ladram Bay Holiday Park.
Family-owned & set in a beautiful private bay, we are proud of our 5* status & the incredible magical memories we create. We know we don’t do the standard holiday park food; we pride ourselves on being the best & providing a well-rounded menu with a modern flair. We have a strong team ethos, grounded on supportive & open relations within the team & with the FoH.
Pebbles Restaurant is situated in our busy social hub of The Three Rocks with dining inside & on the balcony overlooking the stunning beach. We operate lunch & dinner service, alongside Sunday Carvery.

• preparing, cooking & presenting food to established recipes & standards
• maintaining good food & hygiene standards through stock control & correctly storing food
• signing in deliveries & putting them away
• maintaining cleaning & organisation on station & around the kitchen
• assistance in general cleaning duties e.g. washing pots, pans, equipment
• assistance in general kitchen duties requested from Head Chef.