CHEF, PREMIUM PUB - LIVE IN AVAILABLE + TIPS + 60% OFF MEALS + SUNDAY TIMES BEST PLACES TO WORK ….

A characterful guesthouse close to a beautiful beach:
Part of the Hall & Woodhouse family of destination pubs with letting rooms, the Dolphin Hotel occupies a fantastic location in the village of Beer, on the spectacular Jurassic Coast. Beer boasts a beautiful shingle beach, with plenty of attractions suitable for all ages nearby. The area is a haven for beautiful walks, with the nearby South West Coast Path offering stunning cliff top views. Guest areas include two comfortable lounge bars, dining room and a bright and spacious function room.
The Dolphin truly is the perfect place to stay, guests return time and again to relax and enjoy fabulous H&W hospitality paired to a carefully curated menu and award winning H&W beers
We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

APPLY IF YOU ARE:

• A highly organized Chef de Partie who cares about your craft
• Skilled and experienced with a good food knowledge
• Able to run a section working to precise specifications for cooking and presentation
• Trained in food safety and hygiene regulations including allergens
• A real team player able to inspire and support colleagues
• A chef that enjoys the buzz of a busy service
• Diligent about compliance and sustainability
• Looking for a great chef job for the season and beyond
• Up for the challenge with a clear focus on teamwork and the guest
  Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.
  If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen… apply now:
  CDP, Commis, Section Chef, Line Chef, Sous

Please refer the Job description for details