We are looking for new team members!

Don the chef's hat, showcase your talent, and take charge of our guests' culinary experience as Chef de Partie. In this demanding role, you'll have the opportunity to demonstrate your culinary skills with passion and creativity. From preparing exquisite dishes to organizing and coordinating kitchen operations, your culinary masterpieces will send our guests' taste buds on an exciting journey.

Apply now and become part of our culinary success story.

Your responsibilities include:

• You prepare a culinary experience for our guests every day.
• Shared responsibility for the proper storage of the products 
• Leading and guiding trainees and interns
• Compliance with quality and hygiene standards

What we expect from you:

• Completed vocational training as a cook (m/f/d)
• Independent and responsible work
• Extensive HACCP knowledge
• Team-oriented, resilient, motivated and creative in all positions
• Reliability and punctuality are among your strengths.

We offer!

• A permanent employment contract
• Annual bonus payment after one year of service
• Regular working hours (5-day week)
• Performance-based pay
• A dedicated and friendly team who enjoy their work.
• Subject to availability, accommodation in one of our staff apartments.
• Discounts at over 100 well-known brands

Do you want to go to the seaside? Then apply now! We look forward to receiving your application.

Please send your application documents to: