Introduction

About Us

Working at Gut Ising:

The 4-star superior Hotel Gut Ising, situated on the northeast shore of Lake Chiemsee, offers fantastic views of the Alps and is not far from Salzburg. With its resort-like atmosphere, it provides a wonderful working environment. Featuring eight different buildings, some of which are historic, 105 rooms, a 2,500 m² spa area, four restaurants, and a wide range of sports facilities, the hotel is ideally suited for holidaymakers, beauty and wellness enthusiasts, sports fans, conference attendees, and local guests.

Tasks

Your tasks

• Professional preparation and cooking of first-class dishes using high-quality products
• Compliance with and monitoring of our high quality standards in close coordination with the kitchen management
• Support with ordering goods and managing inventory 
• Ensuring order, cleanliness, safety and hygiene according to HACCP standards
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Profile

Your profile

• Completed training as a cook and sound professional experience in upscale gastronomy or the hotel industry
• Creativity and the joy of contributing one's own ideas and setting new culinary standards together with the team.
• Organizational talent, excellent time management skills, and a strong awareness of quality and costs. 
• Familiarity with food law regulations (LMHV, HACCP)