ABOUT MABIE HOUSE HOTEL:

Nestled within the picturesque Mabie Forest, Mabie House Hotel is a historic and welcoming venue offering outstanding accommodation, dining, and event services. Renowned for our commitment to high-quality food and exceptional service, we provide a warm and inviting atmosphere for both guests and team members.
We are currently seeking a passionate and motivated chef de partie to join our talented kitchen team. This role is an excellent opportunity for a culinary professional eager to develop their skills in a supportive and dynamic environment.

SKILLS AND QUALIFICATIONS:

• Proven experience in a similar role, ideally in a hotel or fine-dining environment.
• A passion for food and a strong commitment to culinary excellence.
• Knowledge of modern and traditional cooking techniques.
• Strong organizational and multitasking skills.
• Ability to work effectively under pressure in a fast-paced kitchen.
• Excellent communication and leadership abilities.
• Relevant culinary qualifications or equivalent experience.
• A keen eye for detail and dedication to maintaining the highest standards.

• Assist the Head Chef and Sous Chef in the daily operations of the kitchen.
• Supervise and guide kitchen staff to ensure smooth food preparation and service.
• Maintain the highest standards of food quality, presentation, and hygiene.
• Support menu planning and contribute creative ideas for seasonal dishes.
• Ensure that stock levels are managed effectively and wastage is minimized.
• Comply with food safety and health regulations, maintaining a clean and organized kitchen environment.
• Take charge of the kitchen in the absence of senior chefs, ensuring continued excellence in service.
• Collaborate with the team to maintain a positive and professional working atmosphere.