Chef de Partie at Marriott International Inc
Brisbane QLD 4000, , Australia -
Full Time


Start Date

Immediate

Expiry Date

14 Sep, 25

Salary

0.0

Posted On

15 Jun, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

ADDITIONAL INFORMATION

Job Number25093443
Job CategoryFood and Beverage & Culinary
LocationThe Westin Brisbane, 111 Mary Street, Brisbane, Queensland, Australia, 4000
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

Responsibilities

ROLE OVERVIEW:

As a Chef de Partie, you will lead by example, overseeing a specific section of the kitchen while ensuring the highest standards of food quality, presentation and consistency. From crafting dishes that delight our guests to mentoring junior team members, you’ll play a key role in creating memorable dining experiences across our venues. This is the perfect opportunity for a passionate and skilled chef looking to thrive in a professional, high-energy kitchen, all while contributing to The Westin’s commitment to wellness and exceptional hospitality.

KEY RESPONSIBILITIES:

  • Supervise and coordinate activities within your section during busy period and supports team efforts ensuring smooth operations
  • Prepare and present high-quality dishes within your designated section
  • Ensure all food preparation and storage meets health, safety and hygiene standards
  • Work closely with the Executive Chef, Sous Chef, and other team members to ensure kitchen efficiency
  • Collaborate with the other F&B outlets to ensure efficiency
  • Innovate and contribute ideas for menu development and improvement
  • Anticipate and address guest needs, offering personalized recommendations and maintain a focus on guests satisfaction
  • Uphold brand values and ensure consistent delivery of high-quality service
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