Chef de Partie NENI (m/f/d) at Accor

Hamburg, , Germany -

Full Time

Start Date

Immediate

Expiry Date

08 Jun, 26

Salary

0.0

Posted On

10 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Leadership, Kitchen Organization, Live Cooking, International Cuisine, Commitment to High Standards, Motivating Staff, Catering, Smooth Processes, Kitchen Cleanliness

Industry

Hospitality

Description

Company Description There is a nautical theme at both of the 25hours Hotels in HafenCity: Stories of sea voyages and distant ports, wanderlust and homesickness will become part of your normal working day here. In Hamburg’s newest, stylish district, we can offer you a job with guaranteed fun and a great deal of variety. As the two hotels are only a short walk apart, we work closely together in both hotels. We are a young team and we love our friendly, informal culture. Work colleagues become friends here. There’s a lively atmosphere at NENI. That’s because the restaurant concept, devised by Haya Molcho and her sons, entirely revolves around sharing and enjoying meals together with passion and Balagan, meaning sympathetic chaos. Now with nine locations, we conjure up delicious dishes on plates and smiles on the faces of our guests. We are hosts with heart, soul and understanding. Heartfelt service and an authentic, personable style are integral for the pleasant chaos at the big round table to the experience that we offer. It’s for that reason that as well as our guests, our colleagues feel at home when they are with us too. The motto of NENI is: Life is beautiful. Be part of it. COME AS YOU ARE and SHOW WHAT YOU CAN... ... in a 4-day-workweek. Enjoy 3 days off every week and the opportunity to organize your free time more flexibly! Job Description How does your working day look like... As part of your job you’ll ensure that processes are smooth, the kitchen is clean and the team members work hand in hand – even if the order list is sometimes longer You’ll be committed to the high standards of our food, and make sure our junior chefs, apprentices and trainees are committed to this goal as well As a trained caterer, you’ll also be taking up the ladle yourself over and over again Qualifications Your personality counts more than your CV... You’ve completed a course of training as a chef, and you have an experience as a young chef or commis chef You can motivate your fellow staff and lead a team You’re passionate about live cooking and international cuisine, and are renowned for your organisational skills in the kitchen You’re not just bringing your abilities, but also your character Additional Information What's in it for you... Work as a full-time team member with full pay on only 4 days Get to know all the other 25hours hotels and stay ten nights a year for free as an employee! Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world Benefit from great offers from our numerous cooperation partners Receive a monthly allowance for your gym or HVV ticket Be part of our hilarious staff parties and much more... Job-Category: Culinary Job Type: Temporary Job Schedule: Full-Time

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Responsibilities

The role involves ensuring smooth kitchen processes, maintaining cleanliness, and coordinating team members to meet high food standards, while also actively participating in cooking duties. The Chef de Partie will also be responsible for ensuring junior chefs, apprentices, and trainees adhere to these established quality goals.