The Bertossi Group is seeking Experienced Chef de Parties to help us carry on our tradition of creating award-winning hospitality! The Bertossi Group has set the standard for authentic Italian cuisine in Halifax for over 30 years, with four current destination restaurants: Ristorante a Mano, The Bicycle Thief, La Frasca Cibi & Vini & il Mercato Trattoria, as well as two luxury Cafes: Pane e Circo.

JOB DESCRIPTION

If you can picture yourself working with a restaurant named one of Canada’s Top 100, have a passion for working with fresh, quality ingredients and an interest in a variety of Global cuisines, we definitely want to hear from you!
Our Chef de Parties are experienced culinary professionals, who have 2-3 years of previous CDP Experience in fast-paced, high volume, fine dining restaurants. Our Chef de Parties are responsible for leading, motivating and engaging the team by executing the highest standard of culinary excellence, while running their sections.
Our Chef de Parties are also responsible for assisting in the training & development of the cooks, while ensuring the highest quality standards for culinary production, cleanliness, labour control and food hygiene. You’ll bring professional, enthusiastic ownership to the menu each day; and contribute to the incredible success of one of Atlantic Canada’s leading restaurants!

Please refer the Job description for details