JOB SUMMARY

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with experience in a fast-paced kitchen environment. As a Line Cook, you will play a vital role in ensuring that our dishes are prepared to the highest standards of quality and presentation, contributing to an exceptional dining experience for our guests.

QUALIFICATIONS

• Previous experience in a kitchen or restaurant environment is essential.
• Strong culinary skills with a good understanding of food preparation techniques.
• Knowledge of food safety practices and regulations is required.
• Ability to work efficiently under pressure in a fast-paced environment.
• Excellent teamwork skills with the ability to communicate effectively with colleagues.
• A passion for cooking and creating delicious meals that delight customers.
• Flexibility to work various shifts, including evenings and weekends as needed. Join our team today and bring your culinary talents to life!
  Job Types: Full-time, Part-time, Permanent
  Pay: £24,420.00-£35,806.59 per year
  Expected hours: 40 per week
  Work Location: In perso

• Prepare and cook menu items according to established recipes and standards.
• Ensure all food is prepared in a timely manner, maintaining high levels of quality and presentation.
• Assist in the organisation and cleanliness of the kitchen, adhering to food safety regulations.
• Collaborate with kitchen staff to ensure efficient meal preparation and service.
• Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
• Maintain a clean and safe working environment, following all health and safety guidelines.
• Participate in training new kitchen staff as required, sharing knowledge of food preparation techniques and safety practices.