We are currently looking for an experienced Chef de Partie to join us and play a key-part of the Kitchen team. This position is a permanent and full-time. Availability to work evenings and weekends is essential.
We offer a competitive salary of £14.26 per hour plus gratuities* and excellent employee benefits, including amazing discounts, free meals, free golf membership and a full Employee Assistance Program.
*Gratuities (tips) are an additional charge added onto services and are paid to all employees on a pro-rata basis regardless of your role. The amount is not guaranteed and is depended on service charge paid.
The Chef de Partie will support the Senior Chefs in the daily operations and supervise the team in their absence. Working alongside other senior chefs to assist the Culinary Director in leading the culinary department and creating an engaging and supportive working environment.

PROVEN EXPERIENCE/QUALIFICATIONS:

• Proven experience 3+ years within the luxury hospitality industry required

· You will run a controlled and smooth kitchen service to deliver quality food and a luxury experience to our guests
· You will display passion for the culinary world and inspire and lead the team
· You will proactively contribute to new ideas by creating and developing new seasonal dishes for our menus
· You will ensure that the kitchen consistently excel in the service and product that is delivered
· Ensure high standard of cleanliness and food safety & hygiene always maintained.
· Work as part of the kitchen team, communicating well with others to always ensure the smooth operation of services
· Have full awareness of all menu items for the section of the kitchen allocated
· Maintain a can-do and problem-solving attitude with a fantastic eye for detail and precision