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Chef de Partie - Seasonal at Open House London

London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

25 Feb, 26

Salary

0.0

Posted On

28 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Prep Experience, Service Experience, Reliable Work Ethic, Positive Attitude

Industry

Hospitality

Description

The Broadcaster is looking for some strong Chef de Partie to join our teams for a short term position. Start and finish date for the role: 1 December – 21 December (obviously the door is open for a chat to continue at the end of this period) We’re a busy, ambitious kitchen led by Head Chef Pravesh, working as a tight brigade of 14. This is a place for chefs who care about doing things properly. We make everything we serve, British classics with modern touches, seasonal cooking, real technique, and food we’re proud to put on the pass. We’re looking for chef de partie with solid prep and service experience, a reliable work ethic, and a positive attitude. If that’s you, we’d love to have you on board. There may even be full-time opportunities available after the contract. What we offer: Minimum of 35hours per week Happy, clean, well-run kitchens Great team environments Staff food • Fully resourced brigades — you’ll be supporting, not firefighting or thrown in the deep end And if you live closer to our sister venue, The Lighterman, Granary Square, N1C 4BH, we also have positions available there.

Responsibilities

The Chef de Partie will be responsible for preparing and serving British classics with modern touches. The role involves working as part of a tight brigade in a busy kitchen environment.