JOIN THE ULTIMATE COFFEE HOSTS‹

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Where great hospitality, quality products and brilliant people blend to enhance the coffee world for everyone (including you). We’ll ensure you have the support and training you need so you can build a career in whichever direction you choose.‹
THE OPPORTUNITy‹
We’re looking for hospitality experts to join our East London kitchen team.​
Our teams work hard to produce seasonal menus working with some of London’s best suppliers (Natoora, Shrub, Flock & Herd, Wild Farmed, Fin & Flounder). Our goal is to be 0% waste in our kitchens and with this in mind we are always trying to establish outside of the box thinking and waste mitigation techniques. Currently running at 2-3%, we achieve this through fermenting pickling and reusing our bi-waste where possible.
We’re looking for someone with previous experience in a fast-paced restaurant environment and an eagerness to continue learning, to work alongside our highly motivated and enthusiastic team.

Please refer the Job description for details