Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium
Chef de Partie - Skyla Hospitality Limited at Skylar Events
Toronto, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

06 Dec, 26

Salary

50000.0

Posted On

22 Sep, 26

Experience

3 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hotels & Accommodation

Description
  • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
  • Study each recipe and gather all necessary ingredients
  • Cook food in a timely manner
  • Inform wait staff about daily specials
  • Ensure appealing plate presentation
  • Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
  • Monitor food stock
  • Check freshness of food and discard out-of-date items
  • Ensure compliance with all health and safety regulations within the kitchen area
  • Assist all team members as required
Responsibilities
  • Has previous experience as a Chef de Partie or is a strong Commis Chef ready to take the next step.
  • Has a genuine passion for cooking and hospitality.
  • Thrives in a fast-paced, quality-driven environment.
  • Has excellent attention to detail and takes pride in every dish.
  • Is reliable, organised and works well within a close-knit team.
  • Is eager to learn, develop and build a long-term career.