chef de partie required in the Helston area for a fresh food gastro pub kitchen, this kitchen is within driving distance of Helston. £29-32k, depending on experience.

EXPERIENCE

We are looking for a chef de partie & sous chef from a fresh food background, with good knife skills and knowledge of seasonal produce.

• chef de partie
• must drive due to lack of buses in Cornwall
• Helston area of cornwall
• gastro pub style
• £29-32k + tips

Experience:

• Chef: 1 year (preferred)
• chef de partie: 2 years (required

THE ROLE

as a chef de partie you will run a section in the kitchen, you will prep your section for service and cook in service. The menu is traditional British dishes in a gastro pub style of presentation, this role will include all the standard chef de partie duties

IN ADDITION TO THIS CHEF DE PARTIE ROLE WE ARE ALSO LOOKING FOR A SOUS CHEF FOR ANOTHER COMPANY AS WELL.

Next Step:
HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, we’ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, we’ll save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work.
Job Types: Full-time, Permanent
Pay: £29,000.00-£36,000.00 per year

Experience:

• Chef: 1 year (preferred)
• chef de partie: 2 years (required)

Work Location: In perso