Start Date
Immediate
Expiry Date
12 Jun, 25
Salary
0.0
Posted On
12 Mar, 25
Experience
1 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Duties
- Prepare and cook food items according to recipes and quality standards
- Adhere to all food safety and sanitation regulations
- Covering breakfast and dinner shifts as required.
- Collaborate with the kitchen team to ensure timely and efficient food preparation
- Maintain a clean and organized work area
- Follow proper food storage procedures
- Monitor food stock levels and communicate any shortages or discrepancies
Experience
- Previous experience as a Line Cook or in a similar role preferred
- Knowledge of kitchen equipment and utensils
- Familiarity with food safety regulations and best practices
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
If you have a passion for culinary arts and enjoy working in a dynamic restaurant environment, we would love to hear from you. Join our team of dedicated professionals and contribute to creating memorable dining experiences for our guests.
Staff Accommodation is available but due to location own transport is essential.
Please note that this is not an entry-level position. Previous experience in a professional kitchen is required.
To apply, please submit your resume highlighting your relevant experience. We look forward to reviewing your application!
Job Types: Full-time, Permanent
Pay: £31,200.00 per year
Additional pay:
Benefits:
Schedule:
Experience:
Work Location: In perso
Please refer the Job description for details