• Permanent Role - £13 p/h plus tips
• Pension scheme
• Full time hours available (this role involves working weekends)
• Free On Site Parking
• Share of Tips

THE OPPORTUNITY

We are seeking an inspirational and creative Chef de Partie to collaborate with Sous Chef at The Stable Bar & Restaurant located next to our 5 star quality assured Mortonhall caravan and camping park in Edinburgh.
Inside the archway at the Mortonhall Stable Courtyard you will find The Stable Bar & Restaurant which offers a wonderful family dining experience coupled with a range of wines, spirits and beers of which the operators show great pride. The sheltered courtyard provides a lovely place to sit in the summer and equally as enjoyable is a drink by the roaring fire in the winter. There is outside seating in the stable courtyard itself. Indoors there are plenty of tables in the main bar area adjacent to a log burner that roars on colder days. Also available is the Saddle Room which can accommodate larger, and on occasion, private parties.

ESSENTIAL SKILLS

• Demonstrable Food production using local produce
• Highly Organised with Dish preparation experience
• Experienced day-to-day kitchen operation.
• Quality Standards Driven
• Superb customer service provider
• Portion Control
• H&S & Meeting Statutory Requirements
• Basic Kitchen Admin
  Must have the right to work in the UK to be considered for this position
  Meadowhead is committed to promoting equal opportunities in employment. You and any job applicants will receive equal treatment regardless of age, disability, gender reassignment, marital or civil partner status, pregnancy or maternity, race, colour, nationality, ethnic or national origin, religion or belief, sex or sexual orientation (Protected Characteristics).
  Job Type: Full-time
  Pay: £13.00 per hour
  Expected hours: No less than 32 per week

Benefits:

• On-site parking

Work authorisation:

• United Kingdom (preferred)

Work Location: In perso

Please refer the Job description for details