POSITION SUMMARY

We are looking for a motivated and dependable Chef de Partie (CDP) to join our pub kitchen team. This role suits someone who thrives in a friendly, fast-paced environment but can work solo as well and takes pride in delivering hearty, consistent food to our guests.

QUALIFICATIONS & SKILLS

• Previous experience as a Chef de Partie or similar role, ideally in a pub or casual dining setting.
• Strong knowledge of classic pub food and comfort dishes (burgers, pies, roasts, etc.).
• Ability to work quickly and efficiently under pressure, especially during peak trading times.
• A team player with good communication and a positive attitude.
• Flexibility to work evenings, weekends, and holidays as required.

• Prepare, cook, and present dishes from our pub menu
• Ensure all dishes meet company quality, taste, and portion standards.
• Work efficiently during busy service periods, maintaining a smooth flow in the kitchen.
• Maintain high standards of cleanliness, food hygiene, and safety in line with regulations.
• Support the Head Chef with running the smooth running of the kitchen
• Monitor stock levels for your section and assist with ordering and waste control.
• Work as part of a close-knit kitchen team, ensuring excellent service for our guests.