Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia -
Full Time


Start Date

Immediate

Expiry Date

20 Jul, 26

Salary

0.0

Posted On

21 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food preparation, Kitchen supervision, Food safety, Menu planning, Plating, Quality control, Team coordination, Inventory management, Commercial cookery, Customer service, Attention to detail, Time management, Problem solving

Industry

Hospitality

Description
As one of the Ladies and Gentlemen of The Ritz-Carlton, you are the most important asset in our service commitment to our guests. By joining us as a Chef De Partie, we not only meet, but also exceed, our guests’ expectations - you embody the legendary service that makes us a leading luxury brand. A career at The Ritz-Carlton is filled with honesty, respect and the opportunity to grow your career.    Position Summary * Join our Ladies and Gentlemen and supervise the preparation and production of all hot or cold food items for the food and beverage outlets  * Assist the Head Chef in ensuring the quality, consistency and production of food in all areas of responsibility  * Supervise and coordinate activities of cooks and workers engaged in food preparation  * Plan and manage food quantities and plating requirements for the food operation  * Ensure proper portion, arrangement and food garnish focusing on attention to detail      * Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period  * Ensure all food is prepared and presented in a way that aims to exceed guest expectations  * Understand guest requirements and deliver service excellence with each customer experience   * Assist the team with preparation and execution during service periods  * Maintain strong food safety and property standards    About You * Trade Industry Qualification or completion of Commercial Cookery Qualification  * Passion for the industry   * Relevant experience in a similar role   * Working rights in Australia   * Enthusiastic to escalate your career   * Self-motivated, driven and energized in a fast-paced environment   * Armed with smart solutions and a can-do attitude     Benefits You Deserve * Enjoy complimentary meals every day in our Employee Dining Room.  * You gain access to industry leading digital and classroom based training resources, plus opportunities for cross-exposure across departments.  * Earn more when you successfully refer a new employee. (Terms & Conditions apply)  * Birthday Perks: enjoy your special day with a paid day off  * We celebrate your success through awards and recognition events.  * Enjoy exclusive discounts on shopping, cinema tickets, technology, and more with mPerks.  * Opportunities to participate in a vibrant calendar of fun, associate-focused events.  * Dedicated appreciation events to honour your career milestones with the company.  * Travel the world with exclusive hotel discounts for you and your loved ones across Marriott International.  * 24/7 Assistance Programme offering confidential support for your mental, emotional, and financial wellbeing.  * Receive 20% off in all food and beverage outlets within Marriott properties.  * Relax and recharge with 20% off treatments in The Ritz-Carlton Spa.    Please note, all candidates applying for this role must have obtained the right to work in Australia. Documented evidence of eligibility will be required from candidates as part of our recruitment process.   At The Ritz-Carlton, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.   Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.   Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.   In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities
Supervise the preparation and production of food items while ensuring quality, consistency, and adherence to food safety standards. Coordinate kitchen staff activities and manage food quantities to ensure efficient service and guest satisfaction.
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