Are you an experienced chef de partie or skilled and ambitious commis chef who is keen to develop and apply their skills in a high-quality dining environment? If you are looking for a position where you can test your creativity and help further develop the reputation of a well established fine dining business, please read on.

ABOUT US

Victoria Square and the Orangery Restaurant is a Visit Scotland and AA 5-star rated restaurant with rooms. The Orangery is award winning and is consistently one of the top rated restaurants on TripAdvisor. The menu is small with a focus on innovation and quality using seasonal, local and foraged produce.

This is a permanent full-time role and will involve supporting our Head Chef and Sous Chef working across the full range of our dining offering, supporting lunch service, afternoon teas and evening dining. Detailed duties will be negotiated directly with the Head Chef and again will be based on experience. There is some room for negotiation in exact hours, but typical working hours cover lunch and evening service Tuesday to Saturday. We are looking for someone to start as soon as possible.