JOIN WHITE RABBIT PROJECTS AS CHEF DE PARTIE – COOK WITH PASSION AT RUSACKS ST ANDREWS

At White Rabbit Projects, we’re all about bringing people together through bold flavours and unforgettable hospitality. At Rusacks St Andrews, overlooking the iconic Old Course, we celebrate Scotland’s rich ingredients with refined, creative cooking. We’re now looking for a passionate and professional Chef de Partie to join our kitchen brigade and help us deliver elevated, ingredient-led menus across breakfast, lunch, and dinner.
If you’re driven, organised, and ready to take your next step in a high-energy, high-standard kitchen, we want to hear from you.
As a Chef de Partie, you’ll take responsibility for your section, working with precision and care to consistently deliver exceptional food. You’ll play a key role in the day-to-day operation — prepping, plating, and supporting junior chefs — all while maintaining the standards that make our kitchens thrive. And like everyone at White Rabbit Projects, you’ll be a living example of our core values:

Please refer the Job description for details