CHEF POSITIONS AT EVERYDAY PEOPLE

Everyday People is the evolution of the Homeboys food truck brand, a multi-award winning Asian/American inspired concept that brings together exceptional food using produce from the area’s best suppliers.
Positioning ourselves as Nottingham’s “OG” ramen shop, Everyday People is a popular and lively critically-acclaimed Neighbourhood ramen restaurant. Cooking innovative dishes in a casual setting, exceptional taste and standards are at the forefront of everything we do. In addition, we also offer an exciting range of craft beers and natural wines from some of the worlds leading producers.
At Everyday People we strive to maintain an establishment that is accessible to everyone, where all are welcome to come and eat exceptional quality food in a low-key, relaxed environment with friendly and attentive service.

WHAT WE’RE LOOKING FOR

We’re looking for Chefs at a variety of levels for our ever-growing restaurant. These include: Head Chef Sous/Jr Sous Chef, Chef de Partie (CDP) and Prep Chef.
These roles involve high standards, excellent palette and food knowledge, the ability to work well under pressure and strong team work. We’re looking for someone with solid kitchen experience and a real passion for food and service.
We work to a structure of 4 days working and 3 consecutive days off to ensure proper rest and work-life balance. Your earliest start time is 10am, and latest finish 11pm.
If you are ready to take your culinary career to the next level and be part of a dynamic kitchen team, we invite you to apply today. Join us at Everyday People where your passion for food can shine!

Please refer the Job description for details