• Permanent opportunity.
• Close knit team environment.
• Excellent benefits that support your wellbeing and work life balance

✨REQUIREMENTS:

• Food Safety Supervisor certificate.
• Certificate III in Commercial Cookery or working towards it. (Desirable, not essential)
• Awareness of your personal responsibilities under Child Protection Laws.
• Current Working with Children’s Check (QLD Blue Card)
• Available to work 7 AM to 12 PM with no break or 7 AM to 12:30 PM with a 30 minute break
• Experience cooking for children, as the role involves preparing meals that meet individual needs, including allergies, dietary requirements, and accommodating selective or particular eating habits—while ensuring meals remain healthy and balanced.

Please refer the Job description for details