A deliciously laid back way to enjoy fresh, locally caught, sustainable seafood, straight off the boats. Take a hot grill, a passionate team and a few irresistible favourites. Add a pinch of sea salt and a juicy squeeze of lemon. Place a few casual tables on the quay. Pour a glass or two and throw in a perfect harbourside view. At Hatch on the Harbour we serve fresh, honest seafood that’s all about quality ingredients, taste and flavour. Ready to eat here or take away.
We are seeking hard working and professional individuals. The ideal candidate will have previous experience working in a restaurant setting, however not essential as training will be provided. They will also have excellent communication and customer service skills, as well as the ability to multi-task in a fast-paced environment. The successful candidate will be responsible for working with the management teams in the day-to-day operations, taking and delivering customer orders, keeping the outside section clean and tidy, and providing our guests with a memorable dining experience.

Responsibilities:

• Make and deliver food to customers at the tables.
• Answer customers’ questions about the menu.
• Clean and maintain the restaurant’s appearance.
• Smile and greet customers to create a positive customer experience.
• Care for customers in a way that upholds the restaurant’s food safety and sanitation policy.
• Address customer concerns in a professional manner.

Job Type: Temporary
Pay: £15.00 per hour
Work Location: In perso

• Make and deliver food to customers at the tables.
• Answer customers’ questions about the menu.
• Clean and maintain the restaurant’s appearance.
• Smile and greet customers to create a positive customer experience.
• Care for customers in a way that upholds the restaurant’s food safety and sanitation policy.
• Address customer concerns in a professional manner