Join Our Culinary Team! Hiring Chefs
Are you passionate about creating exceptional culinary experiences? Do you thrive in a fast-paced kitchen environment? We are excited to announce that our renowned restaurant is expanding and looking to hire chefs to join our dynamic team!
Positions Available:

Chef de Partie / Chefs

• Manage a specific kitchen section
• Experience in handling fresh seafood / poultry is highly desired
• Collaborate closely with the Head Chef
• Maintain the highest standards of food preparation

Pastry Chef

• Create and design delicious desserts
• Bring innovation to our desserts
• Past experience in reputable restaurants is highly desired
• Ensure consistency in quality and presentation

Kitchen Hand

• Assist with food preparation
• Maintain cleanliness and organization of the kitchen
• Support the team in daily operations

What We Offer:

• Competitive salary packages
• Opportunities for growth and career development
• A supportive and vibrant work environment
• Discounts on dining experiences
• Requirements:
• Previous experience in the respective role
• Passion for the culinary arts
• Strong teamwork and communication skills
• Attention to detail and a positive attitude

If you’re ready to take your culinary career to the next level, we want to hear from you! Please send your CV and a brief cover letter to us through the platform.
Join us in crafting memorable dining experiences and becoming part of our culinary family!
Job Type: Full-time
Pay: $65,000.00 – $85,000.00 per year

Benefits:

• Employee discount
• Free drinks
• Free food
• Salary packaging

Experience:

• Kitchen: 2 years (Preferred)

Work Authorisation:

• Australia (Required)

Work Location: In perso

Please refer the Job description for details