JOB SUMMARY

We are seeking a dedicated and passionate Assistant Chef to join our culinary team. The ideal candidate will assist in the preparation and presentation of high-quality dishes, ensuring that all food safety and hygiene standards are met. This role is perfect for individuals looking to grow their skills in the food industry while contributing to a dynamic kitchen environment.

REQUIREMENTS

• Previous experience in a kitchen or food service environment is preferred.
• Knowledge of food safety practices and regulations within the hospitality industry.
• Strong leadership skills with the ability to manage a team effectively.
• Excellent communication skills, both verbal and written, for clear collaboration with kitchen staff.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• A passion for cooking and creativity in food presentation is highly desirable.
• Flexibility to work various shifts, including evenings and weekends as required.
  Join our team as an Assistant Chef, where you can help create memorable dining experiences while advancing your career in the culinary arts!
  Job Type: Full-time
  Pay: $19.00-$25.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Work Location: In perso

• Assist the Head Chef in preparing and cooking meals according to established recipes and standards.
• Help maintain a clean and organized kitchen, ensuring compliance with food safety regulations.
• Participate in menu planning and development, providing input on seasonal ingredients and dish creativity.
• Support team management by training new kitchen staff on cooking techniques and safety practices.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Monitor inventory levels of food supplies and assist in ordering as needed.
• Maintain equipment cleanliness and report any maintenance issues promptly.