ABOUT US:

Nagomi is an independent Japanese & Korean BBQ restaurant known for its modern twist on classic dishes, vibrant events, and passionate team. We’re now looking for a skilled and motivated Chef to join our kitchen brigade.

REQUIREMENTS:

• Proven experience in a professional kitchen (minimum 2 years preferred)
• Experience with Japanese or Korean cuisine a strong advantage
• Knowledge of food hygiene and safe handling of raw meat
• Ability to work calmly and cleanly in a fast-paced environment
• Team player with a positive, flexible attitude
• Passionate about food, learning, and consistent quality

• Prepare and cook high-quality Japanese and Korean dishes to spec
• Maintain consistency and presentation standards across all dishes
• Support with prep, stock rotation, and kitchen cleanliness
• Contribute ideas to seasonal specials and menu development
• Ensure food safety and hygiene standards are met at all times
• Work effectively under pressure during busy service
• Communicate clearly with front and back-of-house teams