CHEF

Be responsible for the delivery of high quality, seasonal, enriching and delicious food for all who attend Naturally Learning

Role Brief

• You are responsible for ensuring the food being served at Naturally Learning is nutritionally balanced, seasonal, full of local produce and in line with our ethos & curriculum
• You must follow the agreed menu & recipes as set out by the Head Chef
• You are responsible for ensuring your kitchen is kept to the highest standard of cleanliness & in a good state of repair
• You are responsible for delivering food of the highest quality
• You must follow all Allergy, Cleaning & COSHH policies & procedures and ensure safe working practices are followed in your kitchen
• You must complete all necessary Food Safety training and ensure safe working practices are being followed by all staff in your kitchen
• You must have a clean and up to date DBS certificate

Line Manager: Nursery Manager/Head ChefBenefits

• You are responsible for ensuring the food being served at Naturally Learning is nutritionally balanced, seasonal, full of local produce and in line with our ethos & curriculum
• You must follow the agreed menu & recipes as set out by the Head Chef
• You are responsible for ensuring your kitchen is kept to the highest standard of cleanliness & in a good state of repair
• You are responsible for delivering food of the highest quality
• You must follow all Allergy, Cleaning & COSHH policies & procedures and ensure safe working practices are followed in your kitchen
• You must complete all necessary Food Safety training and ensure safe working practices are being followed by all staff in your kitchen
• You must have a clean and up to date DBS certificat