Chef (Part Time)

at  Sodexo UK and Ireland

JOB SUMMARY

We are seeking a skilled Chef to join our team in preparing delicious and high-quality meals. The ideal candidate will have a passion for food and excellent culinary skills to lead our kitchen team effectively.

EXPERIENCE

• Previous experience working in a kitchen setting
• Strong knowledge of food safety and hygiene practices
• Proven ability to work within a team
• Proficient in all aspects of food production and cooking techniques
• Excellent organisational skills and attention to detail.
  Join our team as a Chef, where you can showcase your culinary talents, work as part of a dedicated kitchen team, and contribute to creating memorable dining experiences for our customers.
  Sodexo Health & Care is a leading provider of services to the NHS and private healthcare organisations in England. We provide quality of life services that improve patient and staff experience, raise standards and deliver financial benefits to our clients. We help to enhance the patient environment (including patient dining, cleaning/housekeeping, retail services), provide clinical support (equipment sterilisation) and manage technical estates teams (estates management, asset management, land maintenance and energy management).
  Job Type: Part-time
  Pay: £12.50 per hour
  Expected hours: 23 – 35 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Experience:

• Culinary experience: 2 years (required)
• Cooking: 2 years (required)
• Food safety: 2 years (required)
• Kitchen experience: 2 years (required)

Work Location: In perso

• Oversee food preparation and cooking activities
• Ensure all dishes are prepared in accordance with the menu and quality standards
• Maintain a clean and organised kitchen environment.