Chef at Red House Hotel
BP6, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

24 Nov, 25

Salary

0.0

Posted On

25 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Job Overview:
We are seeking a skilled and creative Chef to join our team. The ideal candidate will have a passion for culinary excellence and the ability to assist the Head Chef on the daily running of the kitchen.
Responsibilities:
- Oversee all aspects of food production, ensuring high-quality dishes are served
- Plan and create innovative menus that meet quality standards
- Manage kitchen staff and provide training when needed
- Monitor food costs and assist in budgeting
- Ensure compliance with food safety regulations
- Maintain a clean and organized kitchen environment
Experience:
- Proven experience working as a Chef in a restaurant or hospitality setting
- Strong culinary skills with expertise in food preparation and presentation
- Leadership abilities to supervise kitchen staff effectively
- Knowledge of food safety practices and procedures
- Experience in menu planning and creating new dishes
- Culinary degree or relevant certification is a plus
If you are a passionate Chef with a flair for creating exceptional dishes and leading a team, we invite you to apply for this exciting opportunity.
Job Type: Full-time

Benefits:

  • Discounted or free food
  • Free parking
  • On-site parking
  • Referral programme
  • Sick pay

Experience:

  • Chef: 1 year (preferred)
  • Cooking: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In perso

How To Apply:

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Responsibilities

Please refer the Job description for details

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