CHEF - LEAD WITH PASSION, COOK WITH PURPOSE!

Location: Priors Court Priors Ct Rd, Hermitage, Thatcham RG18 9NU
Salary: £14 per hour
Hours: 40 hours per week
Working Pattern: 5 days out of 7 flexible shifts

WHAT YOU’LL DO:

• Help with preparation of meals in the House as directed by the manager
• Manage day- to day kitchen activities, managing tasks, establish performance and development goals for yourself
• Oversee the catering and Hospitality functions by ensuring smooth delivery, consistency, innovation and the use of quality products.
• Promote teamwork and empower your line reports and others around you.
• Educate and train line reports in compliance with food safety and service behaviours.
• Ensure a can-do approach at all time and engage with people on all levels in the appropriate manner.
• Ensure that all kitchen equipment and storerooms are in a proper operational condition and are cleaned as per Sodexo cleaning schedules as a minimum.
• Adhere to all Sodexo policies and procedures.
• Management of food standards and quality across all areas during all stages of food preparation and production
• Ensure that all dishes are prepared, cooked and served to the highest standard at all times in line with menu specifications
• Ensure that methods of food preparation, production, presentation and service comply with company standards
• Ensure that Kitchen preparation and clear-down procedures are followed on a daily basis
• Ensure a high standard of kitchen cleanliness is maintained at all times