Are you a passionate and experienced Chef ready to lead a busy kitchen? Spanian’s Kebabs is looking for a culinary leader to oversee operations, drive consistency, and deliver high-quality food to our customers. This is a fantastic opportunity to join a growing QSR brand and make your mark on our menu and kitchen culture.

• Lead and manage the kitchen team, ensuring efficiency, safety, and teamwork.
• Prepare and cook signature kebabs, sides, sauces, and seasonal menu items.
• Maintain food quality, consistency, and hygiene standards in line with HACCP regulations.
• Manage inventory, ordering, and stock control to minimise waste and optimise cost.
• Train and mentor junior chefs and kitchen staff.
• Collaborate with management to develop new recipes and specials.