Chef - Stardeck Group at Stardeck Management

Karratha, Western Australia, Australia -

Full Time

Start Date

Immediate

Expiry Date

18 Oct, 26

Salary

0.0

Posted On

20 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Food Preparation, Cooking, Menu Presentation, Kitchen Operations, Time Management, Team Collaboration, Creativity, Communication Skills, Work Ethic, Autonomous Working

Industry

Hospitality

Description

Karratha, WA | Regional Hospitality Role Quick Facts Yes - eligible work will count towards your 88 / 176 days Yes - Sponsorship is available for the right candidate Yes - We have accommodation available in shared staff houses, with single and couples rooms available. About Us Stardeck Group is a respected Karratha-based hospitality business operating four venues across the region. Known for quality, consistency and a strong community reputation, Stardeck sets high standards while maintaining a genuinely people-focused approach. At the heart of the business is a focus on great culture, strong leadership and a positive employee experience, creating workplaces where people feel supported, valued and proud of the venues they represent. About the Role We are currently seeking a reliable, passionate and professional Chef to join the kitchen team. This role is ideal for someone who takes pride in producing quality food, works well under pressure and enjoys being part of a strong, supportive team. You will play an important role in maintaining food standards, supporting service and helping deliver a consistent, high-quality dining experience for our guests. Key responsibilities include: Preparing and cooking dishes to venue standards Maintaining consistency, quality and presentation across all menu items & kitchen Supporting smooth kitchen operations during service Working autonomously when required while remaining part of a wider team Contributing ideas and creativity to weekly specials Working collaboratively with the Head Chef and kitchen team About You To be successful in this role, you will bring: Previous experience as a Chef or Cook in a quality restaurant environment A genuine passion for great produce, quality food and high standards The ability to work autonomously and take ownership of your section A positive attitude and strong work ethic Good communication skills and a team-focused mindset Pride in food quality, presentation and consistency Creativity and interest in contributing to weekly specials A willingness to learn, grow and support the wider team Apply Now We will commence shortlisting immediately and will close the advert once a candidate has been selected. This is a Karratha residential role, and the successful applicant must be willing to relocate and live regionally in Karratha. Stardeck is an Equal Employment Opportunity provider and understands the importance of diversity and inclusion. We recognise that everyone has the right to an unbiased, safe and productive environment and to be treated with dignity and respect. We welcome applications from all people regardless of age, gender, ethnicity, cultural background, disability or sexual orientation. Aboriginal and Torres Strait Islander people are encouraged to apply.

Responsibilities

The Chef is responsible for preparing and cooking dishes to venue standards while maintaining consistency and quality across all menu items. They will support smooth kitchen operations and contribute creative ideas for weekly specials.