Chef at The George Robertsbridge Ltd
RT5, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

27 Nov, 25

Salary

14.86

Posted On

27 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

CHEF DE PARTIE / JUNIOR SOUS – PART TIME (20–25 HRS/WEEK)

The George Inn, Robertsbridge
We’re looking for an experienced and reliable chef to join our small, friendly kitchen team. This role is perfect for someone confident running a section and happy to step up to cover when our Head Chef isn’t around.

Responsibilities
  • 20–25 hours per week, with potential for extra shifts during busy periods
  • Supporting the Head Chef with prep, service, and maintaining kitchen standards
  • Occasional responsibility for leading service in the Head Chef’s absence
  • Contributing ideas for menus, specials, and events
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