JOB OVERVIEW

We are seeking a talented and passionate Chef to join our dynamic kitchen team. As a Chef, you will play a crucial role in food production and preparation, ensuring that all dishes meet our high standards of quality and presentation. You will lead the kitchen staff, fostering a collaborative environment that prioritises food safety and exceptional hospitality. This position is ideal for someone who thrives in a fast-paced environment and possesses strong leadership skills.

REQUIREMENTS

• Proven experience as a Chef or in a similar role within the hospitality industry.
• Strong knowledge of food production techniques and food safety standards.
• Excellent culinary skills with the ability to create diverse menus.
• Ability to work efficiently under pressure while maintaining attention to detail.
• A passion for cooking and a commitment to delivering exceptional dining experiences.
• Flexibility to work various shifts, including evenings and weekends.
  Join us in creating memorable culinary experiences that delight our guests!
  Job Type: Full-time
  Pay: £30,000.00-£33,000.00 per year

Additional pay:

• Tips

Benefits:

• Company events
• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Work Location: In perso

• Prepare and cook high-quality dishes in accordance with established recipes and standards.
• Maintain strict adherence to food safety regulations and hygiene practices.
• Manage inventory, supplies and minimising waste.
• Collaborate with the front-of-house team to ensure seamless service delivery.
• Monitor kitchen equipment for proper functioning and arrange for repairs as needed.