The Spotted Cow is an independent, family run pub in Farnham looking to recruit an experienced Chef/Manager to organise the kitchen’s activities. Someone who can be a leader, cope under pressure and take on day to day roles. We strive to give an exceptional experience to our customers, with our seasonal British/Mediterranean menu. You will have full responsibility for the food that leaves our kitchens and leading your team to be the best they can be.

Responsibilities:

• Day to day running of the kitchen
• Supervise Cooks and assist as needed
• Delegating tasks to kitchen team
• Food preparation and presentation in accordance with restaurant standards and quality
• Approving dishes before they leave the kitchen
• Remedy any problems or defects
• Stock Taking & Ordering
• Maintaining a clean and hygienic working environment

Job Role Requirements:

• Proven experience as Chef
• Cooking: 1+ years (preferred)
• Food Hygiene Level 2 Qualification
• Driving License (Preferred)
• Excellent management skills with the ability to work in a fast-moving environment

Schedule:

• Weekends Required
• Monday to Friday
• Day - Evening Shift

Job Types: Full-time, Part-time, Permanent, Temporary, Temp to perm
Pay: £14.00-£17.00 per hour

Benefits:

• Employee discount
• Free parking
• On-site parking

Experience:

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)

Work Location: In perso

Responsibilities:

• Day to day running of the kitchen
• Supervise Cooks and assist as needed
• Delegating tasks to kitchen team
• Food preparation and presentation in accordance with restaurant standards and quality
• Approving dishes before they leave the kitchen
• Remedy any problems or defects
• Stock Taking & Ordering
• Maintaining a clean and hygienic working environmen

Job Role Requirements:

• Proven experience as Chef
• Cooking: 1+ years (preferred)
• Food Hygiene Level 2 Qualification
• Driving License (Preferred)
• Excellent management skills with the ability to work in a fast-moving environmen