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Chefs of All Levels at IHG Career

Terrigal, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

22 Jul, 26

Salary

0.0

Posted On

23 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking, Hospitality, Food service, Teamwork, Creativity, Kitchen operations, Culinary arts

Industry

Hospitality

Description

What We’re Looking For: * Full working rights in Australia * Experience in cooking * A strong knowledge of kitchens and hospitality, with a love for great food and service * Team players who bring passion, creativity, and energy to every shift What We Offer At Crowne Plaza Terrigal Pacific, we value your time, your career, and your lifestyle. Here’s how we support you: * Rosters weeks in advance – so you can plan your life outside work * Your birthday off (paid) – because you deserve to celebrate! * Discounted hotel stays – both locally and globally (yes, that means international!) * Opportunities for growth and career development within IHG – one of the world’s largest hotel groups * Free duty meals & full uniform provided * myWellbeing program – supporting your health, lifestyle and workplace balance Work + Beach Life This isn’t just another chef role. Here, you get the unique benefit of working right by the ocean. Whether it’s: * Starting your morning with a swim before breakfast service, * Sneaking in a surf between shifts, or * Winding down with a beach walk after a busy day — you’ll be living and working in one of the most stunning spots on the Central Coast. No long city commute. Just fresh air, ocean views, and a lifestyle to match your career. Why Join Us? Because here, you’ll be more than just a chef. You’ll be part of a global team where you can belong, grow, and make a real difference – all while working just steps from the sand at Terrigal Beach. So, if you’re ready to take your next step – whether it’s building your career, broadening your skills, or just joining a great team – we’d love to hear from you. Pay Pay is in line with the Hospitality Industry (General) Award (HIGA), with all entitlements applied in accordance with Fair Work requirements. Apply today and let your culinary journey begin...

Responsibilities

You will play an important role across food and beverage operations, including restaurant, conference, and event services. You will work with a supportive kitchen leadership team to deliver high-quality food and service.