EXPERIENCED CHEFS REQUIRED – BELLA PUBS, SUFFOLK

We’re looking for qualified, experienced chefs at all levels — Commis Chef, Chef de Partie, Sous Chef, and Head Chef — to join our busy kitchen teams across Suffolk.
Bella Pubs are a group of well-loved pubs in and around Bury St Edmunds, with a brand-new village pub near Sudbury.
If you have the relevant qualifications, proven experience in professional kitchens, thrive under pressure, and have a passion for creating outstanding food, we’d love to hear from you.

• Deliver consistently high-quality dishes across all services.
• Lead daily kitchen operations (Sous & Head Chef), ensuring smooth and efficient service.
• Train and mentor kitchen staff in cooking techniques, presentation, and food safety.
• Oversee stock control and support efficient kitchen management.
• Maintain a spotless, safe kitchen environment in line with health and safety regulations.
• Work closely with front-of-house teams to provide a seamless guest experience.