Chief Engineer at Four Seasons Hotels Limited - Turkey

Chiyoda, , Japan -

Full Time

Start Date

Immediate

Expiry Date

29 Dec, 25

Salary

0.0

Posted On

01 Oct, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Building Maintenance, Interpersonal Skills, Energy Efficiency, Project Coordination, Inventory Control, Technical Knowledge, Computer Skills, Analytical Skills, Business Acumen, Knowledge of Policies, Japanese Language Skills, English Language Skills

Industry

Hospitality

Description

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Occupying the top floors of a landmark 39-floor tower, Four Seasons Hotel Tokyo at Otemachi seamlessly blends modern high-style design with classical Japanese elements. From tasteful event venues to dynamic dining and drinking spaces, the Hotel offers a unique experience that is distinctively Four Seasons. The Hotel boasts a prime location above Otemachi Station in Tokyo's prominent financial district, right next to the Imperial Palace. The SPA is a tranquil sky-high sanctuary, complete with water features: vitality pools, mist chairs, and traditional Japanese ofuro baths. Dining options range from est, a Michelin-starred contemporary French restaurant, to PIGNETO, which serves authentic Italian cuisine with an al fresco terrace. VIRTÙ, listed on Asia's 50 Best Bars, is an immersive concept bar that harmoniously blends the drinking cultures of two iconic capitals, Paris and Tokyo. THE LOUNGE is the perfect spot for anything from an impromptu business meeting to a glamorous afternoon tea, all enhanced by stunning views of the Imperial Palace Gardens and the breathtaking Tokyo skyline. About the role Provide the services required by the entire hotel, and maintain and secure equipment, equipment, buildings, and other hotel facilities. ホテル全体で必要なサービスを提供、機器、用具、建物、その他ホテル施設の管理、確保。 What you will do People Functions/ピープルファンクション Maintain a harmonious and professional relationship with all departments. /全ての部門と友好的かつプロとしての関係を維持する。 · Comply with and enforce Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. /EmPactに定めるフォーシーズンズ服務規律と行動規範カテゴリー1およびカテゴリー2の遵守および遂行 · Must have strong interpersonal skills and be able to relate to all levels of staff. /対人スキルに秀でていること、全てのレベルの従業員とつながりを持つことができること。 · To supervise closely all engineering personnel in the performance of their duties. /全てのエンジニアリング部門の従業員の職務成果を監督する。 · To coordinate and, if so requested, supervise special projects and employment of outside contractors. /必要に応じ、特別プロジェクト、アウトソース企業の雇用を手配、監督する。 To establish a well-organized Engineering Store and keep close control on consumption of material, stores, and inventory control. /整理整頓されたエンジニアリング倉庫を設け、材料、備品、全在庫品の使用状況を細かく管理する。 Assist in other areas of the department as needed. /必要に応じ、部署の他の領域も手伝う。 Product Functions/プロダクトファンクション · To control and monitor closely all utility consumption, and to ensure optimum energy usage by all employees in the Hotel. /全ての設備の使用を管理・モニターし、ホテル従業員の適切なエネルギー使用を実現する。 To observe energy efficiency of all equipment, forwarding to each divisions suggestion for replacement of energy inefficient equipment and to report to corresponding divisions all Profit Function /プロフィットファンクション Ensure hotel physical product and asset is well maintained and repair/damages are fixed in a timely manner. /ホテルの商品、資産が維持管理され、修繕/破損がタイムリーに行われるよう徹底する。 Assist team member and guest request urgently ensuring highest level of employee/guest satisfaction. /従業員/ゲストの満足を最高にすることを徹底し、チームメンバーおよびゲストのリクエストは直ちにサポートする。 What you bring Require a working technical knowledge of generally accepted Building maintenance skill, Four Seasons Internal Controls, Policies and Procedures and job knowledge of all positions in Electric and Air condition, control. Working knowledge is generally learned on the job or through a series of professional certifications./一般的なビルメンテナンススキル、フォーシーズンズ内部統制、ポリシー＆プロシージャー、電気、エアコンディション、コントロールについての職務知識についての実用技術知識が必要とされる。実用知識は一般に実務を通して、または広範囲な専門資格によって習得される。 Require knowledge of and the ability to operate computer equipment and excellent Excel and computer skills. /コンピューター機器、Excel上級、コンピュータスキルの知識があり、操作できること。 Strategic, analytical and have solid business acumen. /戦略的、分析的、確固としたビジネス判断力を備えていること。 Good knowledge of the Four Seasons policies and procedures. /フォーシーズンズポリシー＆プロシージャーを熟知していること。 Conversational Japanese Language skill, and fluent in English What we offer: • Competitive Salary, wages, and a comprehensive benefits package • Excellent Training and Development opportunities • Complimentary Accommodation at other Four Seasons Hotels and Resort • 50％F&B outlet discount for other Four Seasons Hotel in Japan. • Complimentary Employee Meals • Social insurance • Define contribution benefit • Yearly health checks up Schedule & Hours: • 40 working hours per week. • 10 days off every month except February （9 days） * Successful candidates must possess legal work authorization for Japan and be fluent in English and Japanese business communication. Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.

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Responsibilities

The Chief Engineer is responsible for providing services required by the entire hotel and maintaining equipment, buildings, and other hotel facilities. This role includes supervising engineering personnel, coordinating special projects, and ensuring optimal energy usage throughout the hotel.