Chinese Chef at Accor

Phnom Penh, Phnom Penh, Cambodia -

Full Time

Start Date

Immediate

Expiry Date

06 Sep, 26

Salary

0.0

Posted On

08 Jun, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Chinese Culinary Techniques, Kitchen Management, Food Presentation, Food Safety, Hygiene Standards, Menu Development, Recipe Standardization, Cost Control, Inventory Management, Leadership, Communication, Organizational Skills

Industry

Hospitality

Description

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Assist in the management of daily kitchen operations. Prepare and present high-quality Chinese dishes in accordance with established standards. Supervise and mentor kitchen team members to maintain excellence in food preparation and service. Ensure compliance with food safety, hygiene, and sanitation standards. Assist with menu development, recipe standardization, and cost control. Monitor inventory levels and support purchasing and stock management activities. Qualifications Proven experience as a Sous Chef, Junior Sous Chef, or Senior Chef de Partie specializing in Chinese cuisine. Experience working as a Private Chef in a residence setting is a distinct advantage. Strong knowledge of Chinese culinary techniques, ingredients, and food presentation. Excellent leadership, organizational, and communication skills. Ability to work effectively in a fast-paced environment. Spoken English is an advantage. Passion for delivering exceptional dining experiences. Additional Information We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

Manage daily kitchen operations and prepare high-quality Chinese dishes according to established standards. Supervise kitchen staff while ensuring strict compliance with food safety and sanitation protocols.