We are seeking a skilled and passionate Chocolatier to join our team and craft high-quality, handmade chocolate products. The ideal candidate should have hands-on experience in chocolate tempering, molding, decorating, and a deep understanding of flavor pairing and presentation.

Key Responsibilities:

• Temper and mold chocolate using traditional and modern techniques
• Create a variety of chocolates, truffles, pralines, and bars
• Develop and test new recipes, flavors, and seasonal collections
• Decorate chocolates using piping, airbrushing, or hand painting
• Ensure high standards of hygiene and food safety
• Monitor inventory and ensure quality control of ingredients and equipment
• Assist with packaging, labeling, and display preparation
• Collaborate with the team to develop seasonal collections and special orders
• Support events and assist with packaging to make every chocolate experience memorable

What we’re looking for:

• 5 years of experience
• Proven experience crafting high-quality chocolates, truffles, and confections
• Expert in tempering, molding, and decorative techniques
• Strong creativity with a passion for flavor innovation and presentation
• Excellent attention to detail and commitment to quality
• Ability to work efficiently in a fast-paced, team-oriented environment
• Culinary degree or relevant certification is a plus
• Food Safety certification is a plus
• Passion for chocolate and continuous learning in confectionery trends

What We Offer:

• Competitive salary with performance bonuses
• Creative freedom to design and innovate
• Supportive, inspiring team and a great work environment
• Opportunities for professional growth and skill development
• Access to premium ingredients and state-of-the-art equipment
• Chance to work on exciting projects and special events

If chocolate is your language, let’s start the conversation.
Join our Team and Your next delicious career move is just one application away. Don’t wait! Apply Now !
Job Type: Full-time
Pay: AED5,000.00 - AED6,000.00 per month

Ability to commute/relocate:

• Dubai: Reliably commute or willing to relocate with an employer-provided relocation package (Required)

Education:

• Diploma (Required)

Experience:

• Chocolatier: 5 years (Required)

Location:

• Dubai (Required)

Job Type: Full-time
Pay: AED5,000.00 - AED6,000.00 per mont

• Temper and mold chocolate using traditional and modern techniques
• Create a variety of chocolates, truffles, pralines, and bars
• Develop and test new recipes, flavors, and seasonal collections
• Decorate chocolates using piping, airbrushing, or hand painting
• Ensure high standards of hygiene and food safety
• Monitor inventory and ensure quality control of ingredients and equipment
• Assist with packaging, labeling, and display preparation
• Collaborate with the team to develop seasonal collections and special orders
• Support events and assist with packaging to make every chocolate experience memorabl