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CIT Supervisor at Koch Foods, Inc.

Morton, Mississippi, United States -

Full Time

Start Date

Immediate

Expiry Date

11 Mar, 26

Salary

0.0

Posted On

11 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Coaching, Training, Safety, Scheduling, Motivation, Compliance, Employee Engagement, Interpersonal Skills, Communication Skills, Technology Proficiency, Mathematical Skills, Analytical Skills, Food Safety Knowledge, OSHA Guidelines Knowledge, GMPs Knowledge, HACCP Knowledge

Industry

Food and Beverage Manufacturing

Description

HIRING FOR 2ND SHIFT WITH APPROXIMATE HOURS OF 3 PM TO 11 PM. * Lead, coach and train a team, providing professional development through ongoing coaching. * Safety is of the utmost importance; constantly promote safety throughout the work area and with your team. * Responsible for ensuring proper scheduling to run production area. * Motivate, train and help the team to optimize performance. * Ensure compliance with company policies, and our established food safety programs. * Optimize employee engagement through positive leadership. * All other relevant duties related to the job of a supervisor. Qualifications * 2+ year leadership and/or supervisory experience required. * Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred. * Excellent interpersonal and communication skills. * Proficient technology, computer, mathematical and analytical skills. * General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP. * Sound work ethic, honesty and moral character.

Responsibilities

The CIT Supervisor will lead, coach, and train a team while ensuring safety and compliance in the production area. They will also be responsible for scheduling and optimizing team performance.