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Clinical Dietitian-Helen Keller Hospital, Food Service, FT, 1st Shift at Huntsville Hospital Health System

Sheffield, Alabama, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Apr, 26

Salary

0.0

Posted On

18 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Nutritional Care, Nutrition Assessment, Counseling, Food Service, Communication Skills, Customer Service, Sanitation Standards, Food Preparation, Food Handling, Patient Identification, Confidentiality

Industry

Hospitals and Health Care

Description

Overview Provides nutritional care to patients through nutrition assessment and counseling. Care plans are developed with follow-up evaluation of intervention. Qualifications Education/Licensure/Certification: Bachelor's degree in Nutrition from an accredited college or university Alabama State Licensure. Registered Dietitian with the Commission on Dietetic Registration (must be obtained within 6 months of employment) Experience: Food service experience in a high volume healthcare setting preferred. Additional Skills/Abilities: Excellent communication and customer service skills required. Must be knowledgeable of and able to follow the standards of federal, state and regulatory agencies and the Joint Commission for sanitation, food preparation and handling. Must be able to properly identify patients and maintain confidentiality.

Responsibilities

Provides nutritional care to patients through nutrition assessment and counseling. Care plans are developed with follow-up evaluation of intervention.