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Cold Kitchen Lead - Chef de Garde Manger at Job&Talent powered by Multitempo

Riyadh, Riyadh Region, Saudi Arabia -

Full Time

Start Date

Immediate

Expiry Date

12 Mar, 26

Salary

0.0

Posted On

12 Dec, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Skills, Food Presentation, Creativity, Team Management, Food Safety, High-Volume Cooking, Training Staff, Collaboration

Industry

Description

A leading culinary establishment in Riyadh is seeking an experienced Chef De Garde Manger to join their dynamic team. This role involves managing the cold kitchen section, creating exquisite dishes, and training junior staff. The ideal candidate should have proven experience in high-volume settings, strong culinary skills, and exceptional creativity in food presentation. You will collaborate with the head chef to ensure a seamless dining experience for guests. A passion for culinary arts and adherence to food safety standards are essential.

Responsibilities

The Chef De Garde Manger will manage the cold kitchen section and create exquisite dishes. Additionally, the role involves training junior staff and collaborating with the head chef to ensure a seamless dining experience.