Commercial Service Technician at Pilot Company

Stockbridge, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

05 Jul, 26

Salary

0.0

Posted On

06 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

HVAC repair, Refrigeration maintenance, Commercial cooking equipment repair, Plumbing, Electrical systems, Fuel dispenser repair, Troubleshooting, Preventive maintenance, Equipment installation, Analytical skills, Problem-solving, Communication skills, Attention to detail, Customer service, Mathematical ability, Site drawing interpretation

Industry

Retail

Description

Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation's busiest basins. Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and commitment to giving back remains true to us today. Whether we are serving guests, a fellow team member, or a trucking company, we are dedicated to fueling people and keeping North America moving. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law. Military encouraged to apply. Job Description Bring your technical talent to the Pilot team! This opportunity is not too good to be true; you’ll receive an annual company performance-based bonus, enjoy weekends off, and have no on-call requirements. You’ll be dispatched from home, work 45–50+ hours per week, and be paid port to port. We provide a company service vehicle, tools, equipment, cell phone, and iPad (personal tools are also allowed). You will play an important part in keeping approximately 15 store locations running smoothly throughout the Stockbridge, MA region. Position Summary The purpose of this role is to perform installations, preventive maintenance, and repairs on facility HVAC/R systems, food service equipment, plumbing, fuel dispensers, and electrical systems within various food and retail locations. Responsibilities Respond to service requests; troubleshoot, diagnose, and repair equipment in accordance with warranty requirements and industry standards Communicate repair status with the service technician supervisor and store management Complete same-day work order notes and submit them to your supervisor; ensure proper charge allocations Monitor and maintain adequate stock levels Maintain service vehicle, tools, and uniforms to company standards Diagnose and repair fuel dispensers, replace fuel filters, and work on fuel security systems (training provided) Inspect facility interiors and exteriors for safety and maintenance issues Perform preventive maintenance on equipment, including but not limited to: rooftop HVAC units, split systems, ice machines, standalone refrigeration, fryers, and other food service equipment Ensure all repairs and work activities comply with OSHA and Pilot Company regulations Model company values and support exceptional guest and team member experiences Follow all rules, policies, procedures, and safety standards established by Pilot Company Qualifications This position requires candidates to be legally authorized to work in the United States without employer sponsorship High school diploma or equivalent required Valid state driver’s license and positive driving record required Minimum 3 years of recent commercial HVAC service experience required; EPA Universal 608 certification required Minimum 3 years of recent experience repairing commercial cooking or refrigeration equipment required Basic knowledge and ability to repair commercial plumbing and electrical systems Basic understanding of OSHA guidelines (OSHA 10 training provided) Strong analytical, problem-solving, and communication skills Ability to work independently with minimal supervision Intermediate mathematical ability Ability to read and interpret site drawings Strong attention to detail and customer service skills Ability to work in congested areas during business hours Additional Information Weekly pay Medical, dental, vision, life insurance 401(k) with company match Tuition assistance Adoption assistance Paid Time Off (PTO) Fuel discount Company-provided uniforms, including boots, jackets, shirts, and pants Boots reimbursed up to $150 annually Pants reimbursed up to $200 annually All required PPE provided Position Category: Facilities Management (FACILITIES MGMT)

Responsibilities

Perform installations, preventive maintenance, and repairs on HVAC/R systems, food service equipment, plumbing, and fuel dispensers at various retail locations. Communicate repair status with management and ensure all work complies with safety and industry standards.