Job Title: Commis (Korean Cuisine)
Location: Dubai / Abu Dhabi
Job Type: Full-time/Part-time
Reports to: Chef de Partie / Sous Chef
Job Summary:
We are looking for a passionate and dedicated Commis Chef to join our team at a Korean restaurant. This role is ideal for someone eager to learn the art of Korean cuisine and develop their culinary skills in a fast-paced, professional kitchen. You will assist in food preparation and cooking, ensuring high standards of quality, taste, and hygiene.

Key Responsibilities:

• Assist in preparing authentic Korean ingredients and dishes, including kimchi, banchan, and traditional marinades.
• Support the kitchen team in cooking Korean specialties such as bibimbap, bulgogi, tteokbokki, jjigae (stews)
• Follow traditional recipes and techniques to maintain authenticity and consistency in flavors.
• Maintain high standards of food quality, presentation, and portion control.
• Ensure proper storage and handling of Korean ingredients
• Keep the kitchen clean, organized, and compliant with food safety and hygiene regulations.
• Work efficiently within a fast-paced kitchen environment.
• Assist in stock control, inventory management, and minimizing food waste.
• Learn and develop Korean culinary techniques under the guidance of experienced chefs.

Requirements:

• Previous kitchen experience is a plus, but not required.
• Passion for Korean cuisine and a strong desire to learn.
• Basic knowledge of food preparation, knife skills, and kitchen hygiene.
• Ability to work well in a team and under pressure.
• Strong attention to detail and organizational skills.
• Flexibility to work shifts, including evenings, weekends, and holidays.
• A food safety certificate is an advantage.
• Tourist visa are welcome

If you are eager to start or grow your culinary career in a Korean restaurant, we would love to hear from you! Apply now and be part of our exciting kitchen team.
Job Types: Full-time, Permanent, Contract, Fresher
Contract length: 24 months
Pay: Up to AED2,000.00 per month

Ability to commute/relocate:

• Dubai: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

• Are you staying near Burjuman area?

Experience:

• Kitchen: 1 year (Preferred)

• Assist in preparing authentic Korean ingredients and dishes, including kimchi, banchan, and traditional marinades.
• Support the kitchen team in cooking Korean specialties such as bibimbap, bulgogi, tteokbokki, jjigae (stews)
• Follow traditional recipes and techniques to maintain authenticity and consistency in flavors.
• Maintain high standards of food quality, presentation, and portion control.
• Ensure proper storage and handling of Korean ingredients
• Keep the kitchen clean, organized, and compliant with food safety and hygiene regulations.
• Work efficiently within a fast-paced kitchen environment.
• Assist in stock control, inventory management, and minimizing food waste.
• Learn and develop Korean culinary techniques under the guidance of experienced chefs